Media promote food insecurity research from UVM and UMaine – R. Schattman, Medical Xpress and promoted new research conducted by University of Maine assistant professor of sustainable agriculture Rachel Schattman and her colleagues at the University of Vermont on food insecurity. A major take-away from the study was that individuals who were newly food insecure during the pandemic seemed to be best at recovering from food insecurity with home and wild food production, as compared to those food insecure also before the pandemic.